Angus Filet Mignon

Our Angus Filet Mignon is the pinnacle of tenderness — a luxuriously smooth, melt-in-your-mouth cut crafted from the most delicate portion of the animal. With its refined flavor and buttery texture, this filet showcases the purity and intention behind Enola’s small-herd approach. Raised on Lancaster County pastures, finished on a premium Non-GMO diet, and handled with exceptional care, each filet offers an elegant, restaurant-quality experience right at home.